Organic Control Measures to Manage Powdery Mildew in Tomato Crop
Tomato powdery mildew is a common fungal disease that affects tomato plants, especially in greenhouses and high tunnels. It reduces the photosynthetic activity and yield of the plants and that causes 10 to 90 percent yield losses in tomatoes. The disease is caused by different species of fungi, such as Oidium neolycopersicum, Leveillula taurica, and Erysiphe orontii. The disease was first reported in France in the 1840s, and later spread to other regions of the world.
Maharashtra, Karnataka, Tamil Nadu, Kerala, and West Bengal
Prophylactic | Dosage/ Lit. of water | Number of sprays | Spray intervals | Method of application |
Zymo Thymox + Zymo Max Spread | 1- 2 gm+0.10 ml | 1-2 | 3 -5 weeks | Foliar spray |
Curative | Dosage/ Lit. of water | Number of treatment | Spray intervals | Method of application |
Zymo Biologique + Xymo Thymox + Zymo Max Spread | 2 gm+ 1-2 gm + 0.10 ml | 2 -3 | 5 -7 days | Foliar spray |
Nutrient :Merlyn Nutrix + Zymo Max Spread | 0.25 ml + 0. 10 ml | 2-3 | 5 -7 days | Foliar spray |
For more details on the product, please visit page: :‘Diseases Management in Tomato Crop using UAL Organic Based Products’
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