Composting is a sustainable way to enrich your garden soil. Follow these 4 easy steps to start composting at home and boost plant health naturally.
Select a compost bin or create a compost pile. Ensure it’s well-ventilated to allow proper airflow for decomposition.
Step 1: Choose the Right Container
Step 2: Add Organic Waste
Layer green materials like vegetable scraps and grass clippings, followed by brown materials like dried leaves, straw, or cardboard.
Step 3: Maintain Moisture & Aeration
Keep your compost pile moist but not too wet. Turn the pile regularly to provide oxygen, promoting faster decomposition.
Step 4: Harvest the Compost
After 3-6 months, your compost will be dark and crumbly. Use it to enrich your garden soil and help your plants thrive naturally.
Common Composting Mistakes to Avoid:
-Don’t add meat, dairy, or oily foods.-Avoid large, thick branches that take longer to decompose.-Don’t forget to turn your pile regularly for proper aeration.
Benefits of Composting
Composting reduces waste, enriches soil, and enhances plant growth by providing nutrients. It also helps retain moisture and supports a healthier garden ecosystem.
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