Comprehensive Guide to Organic Chilli Farming Practices
Learn the steps and different cultivation practices followed in chilli organic farming.
Here are the steps involved in chilli organic farming practices
Climate Requirement
-The ideal temperature range is between 20-30°C
-They require plenty of sunlight but high humidity causes fruit rot
Soil Requirement
The ideal soil is loamy with a pH of 6.0 to 7.0. Organic matter like compost or manure should be added to improve soil fertility
Nursery Management
-Sow seeds in nursery beds or protrays.
-Use garliac extract or neem oil to protect seedlings from diseases.
Main Field Preparation
-Prepare the field by ploughing 2-3 times and then mix 10 T of FYM /Acre in the last ploughing
Transplanting
Transplant the seedlings after 4-6 weeks. Maintain the distance of 45-60 cm between plants and 60-75 cm between rows.
Nutrient Management
-Use bio-fertilizers like Azospirillum and Phosphobacteria,as they boosts flowering, fruiting and promotes root growth
Water Management
Irrigate regularly, especially during flowering and fruiting.
Drip irrigation is recommended to conserve water.
Weed Management
Using of mulching practices and by performing hand weeding helps to keep the field weed-free.
Pest Management
Destructive pests like Fruit borer,Thrips and Aphids can be controlled using traps, neem oil and natural predators effectively.
Disease management
Major diseases like Damping off, Powdery mildew and Anthracnose can be controlled using soda solution and crop rotation
Harvesting
Harvest chillies after 2-3 months of transplanting. Ripened red fruits can be harvested at 1-2 weeks intervals.
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