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PM Formalization of Micro Food Processing Enterprises (PMFME) Scheme

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PM Formalization of Micro Food Processing Enterprises (PMFME) Scheme
PM Formalization of Micro Food Processing Enterprises (PMFME) Scheme

The PM Formalization of Micro Food Processing Enterprises (PMFME) scheme is a pioneering initiative launched by the Ministry of Food Processing Industries (MoFPI) in the year 2020. This visionary scheme is designed to bring about a significant transformation in the unorganized segment of the food processing industry in India. It seeks to enhance the competitiveness of both new and existing micro-enterprises while promoting the formalization of this vital sector. In this comprehensive article, we will delve into the details of the PMFME scheme, its objectives, components, funding patterns, eligibility criteria, and the impact it is poised to have on India’s food processing industry.

Scheme Overview

  1. Scheme Name: PM Formalization of Micro Food Processing Enterprises (PMFME) scheme
  2. Year of Implementation: 2020
  3. Total Fund Allocation: ₹10,000 crores for the coverage of 2,00,000 enterprises over a span of 5 years
  4. Type of Government Scheme: Centrally Sponsored Scheme
  5. Sponsored by: Ministry of Food Processing Industries (MoFPI)
  6. Where to Apply: Any Banks

Features

The PMFME scheme is characterized by its unique features and funding patterns, which have been carefully structured to cater to the diverse needs of micro-food processing enterprises across the country. Let’s take a closer look:

Funding Pattern

The scheme’s funding pattern varies depending on the region

  1. Central and State Union Territories (UTs) with the legislature: The central government provides 60%, while the state government contributes 40%.
  2. Centre and North Eastern and Himalayan States: The central government provides 90%, and the state government contributes 10%.
  3. Centre for other UTs: The central government provides 100% funding.

Programme Components

The PMFME scheme encompasses several key components to support micro-food processing enterprises effectively:

1. Support to Individual Micro Enterprises

  • Under this component, individual micro food processing units are provided with a credit-linked subsidy of 35% of the eligible project cost, with a maximum ceiling of ₹10 Lakhs per unit.
  • Beneficiaries are required to contribute a minimum of 10% of the project cost, with the remaining amount being availed as a loan from a bank.

2. Training Support to Individual Units

  • To ensure the skill development and capacity building of micro-enterprises, training support is provided.

3. Support to Clusters and Groups (FPOs/SHGs/Producer Cooperatives)

  • Farmer Producer Organizations (FPOs) and Producer Cooperatives receive grants at 35% with credit linkage, subject to specific criteria.
  • Self Help Groups (SHGs) are granted seed capital of ₹40,000 per member for working capital and the purchase of small tools at the federation level.

4. Support for Common Infrastructure

  • Credit-linked grants at 35% are available to support the creation of common infrastructure that can be utilized by various units and the public on a hiring basis.

5. Branding and Marketing Support

  • This support is extended to groups of FPOs, SHGs, Cooperatives, or Special Purpose Vehicles of micro food processing enterprises.
  • Marketing and branding support is provided for products aligned with the One District One Product (ODOP) approach.
  • To be eligible for assistance, products must have a minimum turnover of ₹5 crore.
  • Support for branding and marketing is limited to 50% of the total expenditure.

6. Capacity Building & Research Support

  • The scheme supports national institutions such as the National Institute for Food Technology Entrepreneurship & Management and the Indian Institute of Food Processing Technology (IIFPT).
  • State-level technical institutions also receive training support.
  • Handholding support is provided to micro food processing enterprises.

Latest News

The PM Formalization of Micro Food Processing Enterprises (PMFME) scheme, under the Ministry of Food Processing Industries (MoFPI), has identified 137 distinct products in 713 districts across 35 States/Union Territories as part of the One District One Product (ODOP) initiative. These selections were made in collaboration with State/UT recommendations and consultations with the Ministry of Agriculture & Farmers Welfare. Additionally, MoFPI has designated 15 unique products from all 24 districts in Jharkhand as ODOP.

Benefits of PMFME Scheme

The PMFME scheme offers a wide array of benefits and opportunities for micro-food processing enterprises in India:

  • Formalization: By providing financial assistance and support, the scheme encourages the formalization of micro-food processing enterprises, which is crucial for their growth and sustainability.
  • Competitiveness: Through credit-linked subsidies, training, and common infrastructure development, the scheme enhances the competitiveness of these enterprises in a rapidly evolving market.
  • Support for Farmer Producer Organizations: FPOs, SHGs, and Producer Cooperatives are pivotal in strengthening the agricultural and food processing sectors, and the scheme offers them the necessary financial backing.
  • Employment Generation: As microenterprises expand and become more competitive, they generate employment opportunities for skilled and semi-skilled workers, contributing to economic growth.
  • ODOP Approach: The scheme adopts the One District One Product (ODOP) approach, which leverages the strengths and resources of specific regions to drive economic development. This approach provides a framework for value chain development and infrastructure alignment.
  • Product Diversification: While the scheme primarily supports ODOP products, it also extends its benefits to existing units producing other products, thereby encouraging diversification in the food processing industry.

Drawback

While the PMFME scheme is undoubtedly a game-changer for the food processing industry, there are certain limitations to consider. It is important to note that the scheme may not be as effective for segments of the farming community that lack access to essential resources and information. Additionally, the success of the scheme is contingent on its efficient implementation at the grassroots level.

How to Apply?

Applying for the PMFME scheme is a straightforward process that can be broken down into several steps.

Step 1: Visit the nearest bank.

Step 2: Fill out the application form with the required details, including information about your micro food processing enterprise.

Step 3: Await the review and approval process, during which your application will be assessed for eligibility and compliance with the scheme’s guidelines.

Step 4: Once your application is approved, you can avail of the scheme benefits for your micro food processing enterprise, including credit-linked subsidies and training support.

Documents Required

  • When applying for the PMFME scheme, ensure that you have the following documents ready
  • Aadhaar card: As proof of identity and residence.
  • Business registration documents: Including licenses and permits required for operating a food processing enterprise.
  • Educational qualification certificates: No minimum educational qualification for this scheme.
  • Detailed project proposal: Outline your enterprise’s objectives, plans, and the specific project for which you are seeking support.
  • Bank account details: For the disbursement of funds and subsidies.
  • Any other relevant documents: Such as experience certificates or endorsements from relevant authorities.

Conclusion

The PM Formalization of Micro Food Processing Enterprises (PMFME) scheme represents a significant stride towards the formalization and empowerment of micro food processing enterprises in India. With its emphasis on competitiveness, support for Farmer Producer Organizations, and adoption of the One District One Product (ODOP) approach, this scheme not only boosts economic growth but also paves the way for a more resilient and dynamic food processing sector. By nurturing entrepreneurship, creating employment opportunities, and promoting sustainability, PMFME is poised to leave a lasting impact on India’s food processing landscape, contributing to its growth and prosperity.

Scaling New Seas: How India Doubled its Aquaculture and Seafood Exports

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Scaling New Seas: How India Doubled its Aquaculture and Seafood Exports
Scaling New Seas: How India Doubled its Aquaculture and Seafood Exports

Union Minister for Fisheries, Animal Husbandry, and Dairying, Shri Parshottam Rupala, addressed the media to highlight the remarkable achievements of the Department of Fisheries over the past nine years. With a focus on the fisheries sector, Shri Rupala emphasized its significance in providing livelihoods, employment, and entrepreneurship opportunities to millions of fishers and fish farmers across the country. The fisheries sector has witnessed substantial growth, making India the 3rd largest fish producing nation globally and the 2nd largest in aquaculture production.

Overview 

The government’s commitment to the fisheries sector is evident from the record investments made in the last 9 years, amounting to Rs. 38,572 crore. Schemes like the Blue Revolution Scheme, Fisheries and Aquaculture Infrastructure Development Fund (FIDF), and Pradhan Mantri Matsya Sampada Yojana (PMMSY) have contributed significantly to its growth. Over the past 75 years, India’s fish production has surged by 22 times. In the last 9 years alone, annual fish production has reached an all-time high of 162.48 lakh tons, showing an increase of 66.69 lakh tons. The provisional figures for 2022-23 are even more promising, projecting a potential record of 174 lakh tons.

Inland fisheries and aquaculture production witnessed extraordinary growth, soaring from 61.36 lakh tons in 2013-14 to a whopping 121.12 lakh tons in 2021-22.These figures indicate a doubling of production in just 9 years, with aquaculture contributing significantly to this achievement.

Key Points

  1. Kisan Credit Card (KCC) for Fishers and Fish Farmers: The KCC facility was extended to fishers and fish farmers from 2018-19, providing them with financial support to meet their working capital requirements. A total of 1,42,458 KCC cards have been issued to them to date.
  2. Investing in Infrastructure: The government has placed a strong focus on creating and modernizing Fishing Harbours (FHs) and Fish Landing Centres (FLCs) to enhance post-harvest operations. Projects worth Rs. 9028.29 crore have been approved under various schemes.
  3. Sagar Parikrama Yatra: Shri Rupala’s unique initiative of the Sagar Parikrama Yatra has enabled him to meet fishers at their doorstep, understand their challenges, and promote sustainable fishing practices.
  4. Group Accident Insurance Scheme (GAIS): Under PMMSY, fishers, fish farmers, and workers in fisheries-related allied activities are provided accidental insurance coverage. Over 33.21 lakh individuals have been enrolled in the Scheme during 2022-23.
  5. Co-operatives and Fish Farmers Producers Organizations (FFPOs):The government has taken measures to strengthen FFPOs and promote collectivization to enhance the bargaining power of fisheries co-operatives.
  6. Vessel Communication and Support System: The installation of a satellite-based Vessel Communication and Support System on fishing vessels aims to ensure the safety and security of fishermen at sea, enabling them to stay connected during adverse weather conditions.
  7. Contributing to National GVA: The fisheries sector’s sustained average annual growth rate of 8.61% from 2014-15 to 2021-22 has made it an essential pillar of India’s socio-economic growth. It currently contributes 1.069% to the National Gross Value Add (GVA) and 6.86% to Agriculture GVA.
  8. Booming Seafood Exports: India’s seafood exports have witnessed a remarkable surge, more than doubling since 2013-14. The export value reached an impressive Rs. 63,969.14 crore during FY 2022-23, showcasing a growth rate of 111.73% despite global challenges posed by the pandemic.
  9. Triumph in Brackish Water Aquaculture: The success of shrimp cultivation, especially in states like Andhra Pradesh, Gujarat, Odisha, and Tamil Nadu, is a testament to the positive impact of government interventions. Shrimp production skyrocketed by 267% from 3.22 lakh tons in 2013-14 to a record 11.84 lakh tons (provisional figures) in 2022-23.

Conclusion

With these transformative initiatives and impressive achievements, the fisheries sector in India has reached new heights. The government’s dedication to the welfare of fishers and fish farmers has created a thriving industry, contributing significantly to the nation’s economy and livelihoods of millions. The future looks promising as India continues to emerge as a global leader in fish production and aquaculture.

Tomato Triumph: Government’s Subsidized Delight for Consumers

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Tomato Triumph: Government's Subsidized Delight for Consumers
Tomato Triumph: Government's Subsidized Delight for Consumers

Exciting news awaits as the tomato market experiences a major shift. Farmers and consumers rejoice as the price of tomatoes is expected to decline with the influx of new crops from Maharashtra and Madhya Pradesh. Government initiatives, such as the Price Stabilisation Fund and Operation Greens, ensure affordable tomato prices, benefiting growers and consumers alike. The arrival of new crops from Maharashtra’s Nashik, Naryangoan, and Aurangabad belt, along with Madhya Pradesh, promises to bring relief to both growers and consumers alike.

Overview

The Department of Consumer Affairs, in its commitment to ensuring affordability and accessibility of essential food commodities, closely monitors tomato prices. To combat the recent price surge, the Government has taken action by procuring tomatoes under the Price Stabilisation Fund, offering them at highly subsidized rates to consumers. Through collaborations with National Cooperative Consumers Federation (NCCF) and National Agricultural Cooperative Marketing Federation (NAFED), tomatoes are being sourced from various mandis in Andhra Pradesh, Karnataka, and Maharashtra. These cost-effective tomatoes reach major consumption centers, including  Bihar, Rajasthan, Delhi-NCR, and other regions, ensuring widespread accessibility for consumers.

Key Points

  1. The government has taken proactive steps by procuring tomatoes under the Price Stabilisation Fund, ensuring subsidized access for consumers to these essential commodities.
  2. The National Cooperative Consumers Federation (NCCF) and National Agricultural Cooperative Marketing Federation (NAFED) are actively procuring tomatoes from different states and providing them at affordable prices in various consumption centers.
  3. The retail price of tomatoes, initially set at Rs. 90/kg, has been progressively reduced to Rs. 70/kg as of 20.07.2023.
  4. The current increase in tomato prices is likely to encourage more farmers to cultivate tomatoes, which will eventually stabilize prices in the upcoming months.
  5. To safeguard farmers from distress sales during bumper crop seasons, the Department of Agriculture & Farmers Welfare (DAFW) implements the Market Intervention Scheme (MIS). Remarkably, no proposals for tomato market intervention have been received to date, reflecting the scheme’s effective support for growers.
  6. The Ministry of Food Processing Industries executes Operation Greens, aimed at enhancing value addition and reducing post-harvest losses for agri-horticultural commodities like tomatoes.
  7. Operation Greens aims to achieve multiple objectives, including enhancing value realization for farmers, shielding them from distress sales, fostering food processing and value addition, as well as mitigating post-harvest losses.
  8. The scheme offers both short-term interventions, such as transportation and storage subsidies, and long-term interventions, including grants for Integrated Value Chain Development Projects and Stand-alone Post-Harvest Infrastructure Projects.

Conclusion

With the steady influx of new tomato crops from different regions, coupled with the government’s proactive measures to stabilize prices, farmers can look forward to a fruitful harvest and better returns. The collective efforts of various government agencies aim to support growers while ensuring that consumers can enjoy tomatoes at affordable rates. As we witness this positive shift in the market, let us remain optimistic about the future of tomato farming and its impact on both the agricultural sector and the daily lives of consumers across the nation.

Agriculture News at a Glance: June Highlights

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Agriculture at a Glance: June Highlights
Agriculture at a Glance: June Highlights

1. Bhaderwah Valley Blossoms with Lavender Festival

The enchanting Bhaderwah Valley in Jammu and Kashmir has become the vibrant host of the two-day “Lavender Festival“. This festival, organized by CSIR-IIIM as part of their ‘One Week One Lab Campaign,’ celebrates the remarkable achievements in lavender cultivation and its positive impact on the local community. As the “Lavender capital of India,” Bhaderwah Valley mesmerizes visitors with its aromatic lavender fields, showcasing the valley’s emergence as a prominent agri-startup destination. The Lavender Festival is a testament to the success of lavender cultivation and its contribution to the region’s prosperity.

2. ADB and India Cultivate Prosperity in Himachal Pradesh’s Horticulture Sector

Himachal Pradesh’s agricultural landscape is set to flourish, thanks to significant collaboration between the Government of India and the Asian Development Bank (ADB). Recently, they signed a $130 million loan aimed at boosting agricultural productivity, expanding irrigation access, and promoting horticulture agribusinesses in seven districts of the state. This transformative project aims to enhance farmers’ income and equip them with resilience against climate change. By empowering the horticulture sector, the partnership between ADB and India will uplift the agricultural community in Himachal Pradesh and create a brighter future for farmers.

3. ICAR and Amazon Kisan Empower Farmers with Scientific Cultivation

Indian Council of Agricultural Research (ICAR), New Delhi, has joined hands with Amazon Kisan in a landmark partnership to empower farmers. Their recently signed memorandum of understanding (MoU) aims to combine expertise and create synergy between the two organizations, benefiting farmers by guiding them in scientific cultivation for optimal yield and income. This partnership, through the Amazon Kisan program, ensures access to high-quality fresh produce for consumers across India, including through Amazon Fresh. By embracing innovation and collaboration, ICAR and Amazon Kisan are transforming the agricultural landscape and bringing prosperity to farmers.

4. mooMark Revolutionizes Dairy Farming with Heat Index Insurance Plan

In a remarkable development, mooPay, the fintech arm of Stellapps, has partnered with IBISA Network, HDFC ERGO, and Gramcover to introduce an innovative insurance plan for dairy farmers. This groundbreaking plan, based on the Heat Index, aims to compensate mooMark dairy farmers for income losses resulting from decreased milk productivity during scorching summer heat waves. By offering protection and support, mooMark becomes the first Indian private dairy to prioritize the well-being of farmers and ensure their economic stability. This pioneering insurance plan strengthens the bond between dairy farmers and the agricultural ecosystem.

5. Boosting Farmers’ Prosperity: Union Cabinet Approves Enhanced MSP for Kharif Crops

The Union Cabinet Committee on Economic Affairs (CCEA) has recently given its approval to increase the Minimum Support Prices (MSP) for all mandated Kharif Crops during the Marketing Season 2023-24. With the objective of ensuring remunerative prices for farmers and encouraging crop diversification, this decision reflects the government’s commitment to uplift the agricultural sector. Among the 14 Kharif Crops, moong witnessed the highest increase in MSP, rising to 8,558 rupees per quintal from last year’s 7,755 rupees per quintal. The enhanced MSP will empower farmers, promote agricultural prosperity, and foster a resilient farming community.

6. Sustainable Agriculture Revolution: India Introduces Sulphur-Coated Urea

In a comprehensive package aimed at improving the overall well-being and economic stability of farmers, the Cabinet Committee on Economic Affairs (CCEA) recently introduced several transformative programs. Among them, a noteworthy component is the introduction of Sulphur Coated Urea (Urea Gold) in the country for the first time. This eco-friendly alternative to Neem coated urea promotes sustainable agriculture practices. With this progressive move, India reaffirms its commitment to nurturing the environment, supporting farmers, and ensuring a prosperous future for the agricultural community.

7. APPPC Workshop: Harnessing Systems Approach to Combat Mango Fruit Flies

In a collaborative effort to combat fruit flies infesting mangoes, India recently hosted the APPPC Workshop on Systems Approach in Vashi, Navi Mumbai. Jointly organized by the Directorate of Plant Protection and Quarantine, DA&FW, Ministry of Agriculture & Farmers Welfare, and the Asia Pacific Plant Protection Commission (APPPC-FAO), the workshop welcomed participants from various countries physically and virtually. Experts from Bangladesh, Indonesia, Lao, Malaysia, Nepal, Philippines, Samoa, Sri Lanka, Thailand, Vietnam, and Bhutan convened to share insights on managing fruit flies. This gathering of minds seeks to protect mango crops and bolster fruit production across borders.

8. Dugdh Sankalan Sathi: Revolutionizing Milk Collection with a Mobile App

The dairy sector in India received a significant boost with the launch of the “Dugdh Sankalan Sathi Mobile App” by the Union Minister of Heavy Industries. Developed by Rajasthan Electronics & Instruments Limited (REIL), this app marks a milestone in streamlining the milk collection process. It brings significant benefits to the stakeholders involved, including milk producers, cooperative societies, milk unions, and state federations. The Dugdh Sankalan Sathi Mobile App enhances efficiency, transparency, and profitability in the dairy industry, fostering growth and prosperity for all participants.

9. Empowering Farmers: Report Fish Disease App Revolutionizes Aquaculture

In a step toward strengthening the disease reporting system in the aquaculture sector, Union Minister for Fisheries, Animal Husbandry and Dairying, Shri Parshottam Rupala, recently launched the Report Fish Disease (RFD) App at Krishi Bhawan. Developed by ICAR-NBFGR under the National Surveillance Programme for Aquatic Animal Diseases (NSPAAD), this app empowers farmers to report disease incidences in fin fish, shrimps, and molluscs on their farms. By connecting farmers with field-level officers and fish health experts, the RFD app facilitates timely intervention and ensures the well-being of aquatic animals, promoting sustainable and resilient aquaculture practices.

10. BIS Sets the Standard for Sustainable Utensils: IS 18267: 2023

The Bureau of Indian Standards (BIS) takes a significant step toward reducing plastic pollution and promoting sustainability with the publication of IS 18267: 2023. Titled “Food Serving Utensils Made from Agri By-Products – Specification,” this standard provides comprehensive guidelines for manufacturers and consumers alike. It advocates the use of agricultural by-products, such as leaves and sheaths, as preferred materials for making plates, cups, bowls, and more. By adopting these standards, India embraces environmentally friendly practices and ensures uniformity in quality requirements, contributing to a greener future.

Revolutionizing Agriculture: Third Advance Estimates 2022-23 Showcase Remarkable Growth

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Revolutionizing Agriculture: Third Advance Estimates 2022-23 Showcase Remarkable Growth
Revolutionizing Agriculture: Third Advance Estimates 2022-23 Showcase Remarkable Growth

The Ministry of Agriculture and Farmers Welfare has recently released the eagerly awaited Third Advance Estimates for the agricultural year 2022-23. These estimates reveal a momentous milestone in the agricultural sector, with record-breaking production figures across various crops. Farmers across the country have reason to celebrate as their hard work, coupled with the government’s farmer-friendly policies, has resulted in exceptional growth. Under the visionary leadership of Hon’ble Prime Minister Shri Narendra Modi, the agriculture sector is flourishing, showcasing the tremendous potential of India’s farmers.

Overview

The Third Advance Estimates provide valuable insights into the agricultural landscape, drawing on data from states, alternative sources, and comprehensive feedback mechanisms. This initial assessment is subject to revision as subsequent estimates incorporate additional information. The highlights of the Third Advance Estimates for 2022-23 are as follows:

1. Food Grains:

  • A record-breaking foodgrain production of 3305.34 Lakh Tonnes is estimated for the current agricultural year.
  • Rice production is estimated at a record 1355.42 Lakh Tonnes, setting a new benchmark.
  • Wheat production is expected to reach 1127.43 Lakh Tonnes, marking a significant increase.

2. Other Major Crops:

  • Bajra: An estimated production of 111.66 Lakh Tonnes.
  • Nutri/Coarse Cereals: Anticipated production of 547.48 Lakh Tonnes, a remarkable achievement.
  • Maize: Projected production of 359.13 Lakh Tonnes, reaching a record high.
  • Total Pulses: Expected production of 275.04 Lakh Tonnes, surpassing the previous year’s figures.
  • Gram: Estimated production of 135.43 Lakh Tonnes, reflecting consistent growth.
  • Moong: A substantial increase in production, reaching 37.40 Lakh Tonnes.
  • Oilseeds: A record production of 409.96 Lakh Tonnes, signifying significant progress.
  • Groundnut: Expected production of 102.82 Lakh Tonnes.
  • Soybean: Estimated production of 149.76 Lakh Tonnes, setting a new record.
  • Rapeseed & Mustard: Production anticipated to reach 124.94 Lakh Tonnes, another remarkable feat.
  • Cotton: Production estimated at 343.47 Lakh bales (of 170 kg each).
  • Sugarcane: A record-breaking production of 4942.28 Lakh Tonnes, indicating exponential growth.
  • Jute & Mesta: Estimated production of 94.94 Lakh bales (of 180 kg each).

Key points and Comparative Analysis

The Third Advance Estimates for 2022-23 demonstrate the extraordinary progress achieved by Indian farmers.

Key highlights of the estimated production figures, compared to previous years, are as follows:

  1. Food Grains: A remarkable increase of 149.18 Lakh Tonnes, showcasing the consistent growth trajectory of the agricultural sector.
  2. Rice: An impressive surge of 60.71 Lakh Tonnes in production, underlining the sector’s resilience.
  3. Wheat: Production witnessed a substantial growth of 50.01 Lakh Tonnes, reinforcing India’s self-sufficiency in staple grains.
  4. Maize: A significant rise of 21.83 Lakh Tonnes in production, reflecting enhanced agricultural practices.
  5. Nutri / Coarse Cereals: A commendable increase of 36.47 Lakh Tonnes, indicating diversified cultivation patterns.
  6. Moong: Witnessed a substantial growth of 5.74 Lakh Tonnes, contributing to the overall pulses production.
  7. Total Pulses: Recorded a modest increase of 2.02 Lakh Tonnes, further strengthening the pulse production scenario.
  8. Oilseeds: A significant rise of 30.33 Lakh Tonnes, emphasizing the importance of oilseed cultivation.
  9. Soybean and Rapeseed & Mustard: Noteworthy increases of 19.89 Lakh Tonnes and 5.31 Lakh Tonnes, respectively, denote the potential for oilseed cultivation.
  10. Sugarcane: An astounding surge of 548.03 Lakh Tonnes in production, reflecting the promising future of the sugar industry.
  11. Cotton and Jute & Mesta: Stable production figures, ensuring the availability of raw materials for textile industries.

Conclusion

The Third Advance Estimates for the agricultural year 2022-23 paint a promising picture of Indian agriculture. The record-breaking production figures across various crops highlight the incredible efforts of farmers, the proficiency of scientists, and the farmer-friendly policies of the government. As the agriculture sector continues to evolve and thrive, it reinforces the vision of Prime Minister Shri Narendra Modi to empower and uplift the farming community. The Indian agricultural landscape is poised for unprecedented growth, ensuring a prosperous future for our farmers and the nation as a whole.

One Nation, One MSP: Revolutionizing Paddy Procurement for Farmers

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One Nation, One MSP: Revolutionizing Paddy Procurement for Farmers
One Nation, One MSP: Revolutionizing Paddy Procurement for Farmers

The world of farming, where hard work and dedication come together to create bountiful harvests. As a farmer, your role in ensuring food security and economic stability is crucial. The Government of India recognizes the importance of your contributions and has implemented a robust procurement policy for paddy that aims to provide you with fair prices, guarantee food availability for all, and maintain market stability. In this overview, we will delve into the key aspects of this policy, including its objectives, the procurement process, payment mechanisms, and the benefits it brings to farmers like you.

Overview

The Government policy of procurement of paddy has broad objectives encompassing the welfare of farmers and the food security of the nation. It strives to ensure that farmers receive a Minimum Support Price (MSP) for their produce, making farming a financially viable profession. Simultaneously, it ensures the availability of food at affordable prices for the weaker sections of society. This policy also plays a vital role in market intervention, effectively managing prices and contributing to the overall food security of the country.

Key Points

1. Production and Procurement Statistics

  • As per the second advance estimate, the production of rice during the Kharif Marketing Season (KMS) 2022-23 is projected to reach 1308.37 LMTs, showcasing a significant contribution to the agricultural landscape.
  • The estimated procurement of rice for the same season is 626.06 LMTs, with an actual quantity of rice procured standing at 520.63 LMTs.
  • This procurement has led to a significant MSP payment of Rs. 159,659.59 Crores, benefiting a total of 1,12,96,159 farmers.

2. Agencies Involved in Procurement

  • The Food Corporation of India (FCI), along with other State Agencies, acts as the nodal central agency for the Government of India in the procurement of paddy.
  • The procurement operations are primarily carried out by State Governments and their agencies, ensuring a decentralized and localized approach.

3. Minimum Support Price (MSP) and Awareness

  • Before each Rabi/Kharif Crop season, the Government declares the MSP for procurement based on the recommendations of the Commission of Agricultural Costs and Prices (CACP).
  • Multiple communication channels are utilized to generate extensive awareness about the Minimum Support Price (MSP) operations. These include diverse platforms like pamphlets, banners, signboards, radio, television, print media, and electronic media, ensuring widespread publicity and information dissemination.
  • Farmers are made aware of quality specifications and the purchase system to help them bring their produce in line with the required standards.

4. Procurement Centers and Convenience

  • FCI and Respective State Government agencies strategically establish procurement centers, taking into account various factors like production levels, marketable surplus, convenience for farmers, and the availability of logistical infrastructure.
  • Additional temporary purchase centers are established at key points to facilitate farmers, ensuring convenience and reducing waiting periods.

5. One Nation, One MSP through DBT

  • To strengthen the system and ensure direct MSP payments to farmers, the “One Nation, One MSP through Direct Benefit Transfer (DBT)” initiative has been implemented since RMS 2021-22.
  • This initiative eliminates fictitious farmers, reduces payment diversion and duplication, and brings transparency, accountability, and probity to the system.

6. Online Procurement System

  • To enhance transparency and convenience for farmers, both FCI and several State Governments have developed their own online procurement systems, revolutionizing the procurement process. These digital platforms provide farmers with easy access to information, ensure transparency in operations, and streamline the overall procurement experience.
  • Farmers can access updated information regarding MSP, nearest purchase centers, and procurement dates through these systems, reducing waiting periods and allowing flexible delivery.

7. Procurement Systems

  •  There are two systems for the procurement of paddy: the Centralized (Non-DCP) system and the Decentralized (DCP) system. Under these systems, paddy is acquired through different approaches, each serving specific purposes in the overall procurement process.
  • In the centralized system, procurement is undertaken by FCI or State Government Agencies, with the quantity procured by State agencies being handed over to FCI for storage and distribution.
  • The DCP scheme, introduced in 1997-98, encourages local procurement by State Governments to benefit local farmers, enhance procurement efficiency, and save on transit costs.

8. Minimum Support Prices

  • The Minimum Support Price (MSP) for paddy is fixed by the Department of Agriculture & Cooperation, Government of India, based on the recommendations of the CACP.
  • The MSP for paddy has seen a consistent increase from KMS 2018-19 to KMS 2022-23, ensuring better remuneration for farmers.

Conclusion

The Government’s procurement policy for paddy is designed to empower farmers by providing fair prices, ensuring food availability for all, and maintaining market stability. Through the implementation of transparent systems, direct benefit transfers, and widespread awareness campaigns, the policy aims to bring transparency, convenience, and financial security to farmers across the country. Your hard work and dedication are the backbone of our nation’s food security, and the Government is committed to supporting you every step of the way.

Prime Minister Modi’s Game-Changing Package for Farmers: Promoting Sustainable Agriculture and Economic Prosperity

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Prime Minister Modi's Game-Changing Package for Farmers: Promoting Sustainable Agriculture and Economic Prosperity
Prime Minister Modi's Game-Changing Package for Farmers: Promoting Sustainable Agriculture and Economic Prosperity

In a landmark move, the Cabinet Committee on Economic Affairs (CCEA), under the leadership of Prime Minister Shri Narendra Modi, has unveiled a groundbreaking package of schemes for farmers. With a staggering outlay of Rs. 3,70,128.7 crore, these innovative initiatives are designed to revolutionize the agricultural sector, focusing on the overall well-being and economic prosperity of farmers. By promoting sustainable agriculture, these schemes aim to elevate farmers’ income, bolster natural and organic farming practices, rejuvenate soil productivity, and ensure food security.

The Indian government, under the leadership of Prime Minister Narendra Modi, has announced a comprehensive package of schemes for farmers aimed at promoting sustainable agriculture and improving their economic well-being. With a total outlay of Rs. 3,70,128.7 crore, these initiatives focus on boosting farmers’ income, rejuvenating soil productivity, and ensuring food security. Key highlights include the continuation of the Urea Subsidy Scheme, strengthening the Nano Urea ecosystem, promoting natural farming practices, introducing Sulphur Coated Urea (Urea Gold), and expanding Pradhan Mantri Kisan Samruddhi Kendras (PMKSKs). These measures will reduce input costs for farmers, enhance soil health, protect the environment, and increase agricultural productivity, ultimately leading to better returns for farmers and a sustainable future for Indian agriculture.

Key Points

  1. Urea Subsidy Scheme Continuation: The Urea Subsidy Scheme by the CCEA , ensures that farmers have urea constantly available to at an affordable price of Rs. 242 / 45 kg bag. The subsidy commitment for urea for three years (2022-23 to 2024-25) amounts to a massive Rs. 3,68,676.7 Crore. This measure helps moderate farmers’ input costs, ensuring they need not spend extra for urea purchase, while also driving indigenous production to attain self-sufficiency levels.
  2. Protecting Farmers from Rising Fertilizer Prices: In the face of global geopolitical changes and increased raw material costs, fertilizer prices have surged worldwide. However, the Government of India has safeguarded its farmers by augmenting fertilizer subsidies significantly, rising from Rs. 73,067 Crore in 2014-15 to Rs. 2,54,799 Crore in 2022-23, effectively shielding them from steep price hikes.
  3. Strengthening Nano Urea Ecosystem: By 2025-26, the country aims to commission eight Nano urea plants, capable of producing 44 Crore bottles, equivalent to 195 LMT of conventional urea. Nano urea releases nutrients gradually, enhancing nutrient use efficiency while being more cost-effective for farmers, ultimately leading to increased crop yield.
  4. Atmanirbhar in Urea Production by 2025-26: India’s efforts towards self-sufficiency in urea production by 2025-26 have been bolstered by the establishment and revival of six urea production units across the country. From 225 LMT in 2014-15, indigenous urea production has increased to 284 LMT in 2022-23. This, combined with the implementation of Nano Urea Plants, will reduce India’s reliance on urea imports and pave the way for complete self-sufficiency by 2025-26.
  5. PM Programme for Restoration and Sustainable Farming: The introduction of the “PM Programme for Restoration, Awareness Generation, Nourishment and Amelioration of Mother – Earth (PMPRANAM)” incentivizes states and union territories to promote alternate fertilizers and balanced chemical fertilizer use, fostering natural and organic farming practices.
  6. Market Development Assistance (MDA) for Organic Fertilizers: To promote organic fertilizers, a budget of Rs. 1451.84 crore has been allocated for Market Development Assistance (MDA) . This initiative aims to facilitate the marketing of Fermented Organic Manures (FOM), Liquid FOM, and Phosphate Rich Organic Manures (PROM) produced through Bio-gas and Compressed Biogas (CBG) Plants under the GOBARdhan initiative. By offering affordable organic fertilizers, this scheme supports farmers in adopting sustainable agricultural practices.
  7. Promotion of Natural Farming: Natural farming practices are being promoted through demonstrations and awareness programs involving 6.80 lakh farmers across 425 Krishi Vigyan Kendras (KVKs). Curricula for BSc and MSc programs in Natural Farming have been developed to be implemented from the upcoming academic session.
  8. Introducing Sulphur Coated Urea (Urea Gold): To address soil sulfur deficiency and save input costs for farmers, Sulphur Coated Urea (Urea Gold) is being introduced for the first time in the country. This innovative urea variant is more cost-effective and efficient than Neem-coated urea, benefitting both farmers and enhancing production and productivity.
  9. Expansion of Pradhan Mantri Kisan Samruddhi Kendras (PMKSKs):Over one lakh Pradhan Mantri Kisan Samruddhi Kendras (PMKSKs) have been established to provide farmers with a one-stop solution for all their agricultural needs, simplifying access to essential farm inputs.

Benefits of the approved schemes

  1. Reduced input costs and increased income for farmers through affordable urea and low-cost Nano urea.
  2. Judicious use of chemical fertilizers, leading to improved soil health, higher nutrient efficiency, and a safer environment with reduced soil and water pollution.
  3. Resolution of air pollution issues by utilizing crop residue, converting waste into wealth, and promoting a cleaner living environment.
  4. Availability of branded organic fertilizers at affordable prices, addressing crop residue management challenges and providing an additional income source for farmers.
  5. Improved soil fertility, reduced input costs, and enhanced production and productivity leading to better returns for farmers.
  6. Creation of a comprehensive ecosystem that promotes sustainable agriculture practices, restoring soil health, and ensuring food security.

Conclusion

This visionary package of innovative schemes by the Indian government is a significant step towards transforming the agricultural landscape and uplifting the livelihoods of farmers. By focusing on sustainable practices, affordable inputs, and increased self-sufficiency, these initiatives aim to secure a prosperous future for the farming community while safeguarding the environment.

Lumpy Skin Disease Outbreak in West Bengal: AHD’s Prompt measures for Livestock Protection

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Lumpy Skin Disease Outbreak in West Bengal: AHD's Prompt Measures for Livestock Protection
Lumpy Skin Disease Outbreak in West Bengal: AHD's Prompt Measures for Livestock Protection

Responding promptly to the worries of livestock farmers in the districts of Darjeeling and Kalimpong in West Bengal, the Department of Animal Husbandry and Dairying, operating under the Ministry of Fisheries, AH, and Dairying, has taken immediate action. Prompted by rising cases of Lumpy Skin Disease (LSD) among cattle and buffaloes, the Union Cabinet Minister for the FAHD, Shri Parshottam Rupala, directed the department to provide immediate support. In collaboration with state and district officials, the department has implemented various measures to control the disease and ensure the well-being of the affected livestock.

Overview

The Department of Animal Husbandry and Dairying, under the Government of India, has acted promptly in addressing the recently reported instances of Lumpy Skin Disease (LSD) in the districts of Darjeeling and Kalimpong, located in West Bengal.Through coordinated efforts with state and district officials, the department has confirmed that no cattle deaths have occurred due to LSD in the affected areas. However, a considerable number of unvaccinated cattle, approximately 400 in Darjeeling and 2000 in Kalimpong, have unfortunately contracted the disease. Nonetheless, a significant proportion of these animals have already shown signs of recovery.The department is actively engaged in treating the remaining infected cattle and implementing ring vaccination to prevent further spread. Measures such as surveillance, a vaccination program, and the visit of officers from regional disease diagnostic laboratories are being employed to control and contain the disease outbreak.

Key Points

To combat the outbreak effectively, the AHD has implemented a range of measures, including:

  1. Surveillance: Implementing a comprehensive surveillance strategy known as the Exit Plan, the department has successfully shared this framework with all states. Moreover, the region benefits from easily accessible diagnostic facilities, including the authorized and financially supported Regional Disease Diagnostic Laboratory (RDDL) in Kolkata, equipped to conduct precise PCR testing for LSD in cattle. Prompt communication of this vital information to the respective state officials has been ensured.
  2. Vaccination program: Regular advisories have been issued to the states, emphasizing the importance of vaccination as a controlled and preventive strategy. The AHD has communicated uniform rates for the purchase of vaccines to the states, and financial assistance under the ASCAD program, with a 60:40 cost-sharing ratio, is being provided to states, including West Bengal.
  3. Field visits by RDDL officers: In order to achieve effective control and containment of LSD within a specific timeframe, a specialized central team has been assembled, comprising officers from the Eastern Regional Disease Diagnostic Laboratory (ERDDL) in Kolkata and the North Eastern Regional Disease Diagnostic Laboratory (NERDDL) in Guwahati . This dedicated team will carry out on-site visits to the affected areas in Kalimpong and Darjeeling, conducting thorough assessments of the ground situation. Their primary objective is to provide essential support to the state AHD, ensuring efficient disease management measures are implemented.

Conclusion

The Department of Animal Husbandry and Dairying, in coordination with state and district officials, is actively addressing the concerns of livestock farmers in Darjeeling and Kalimpong regarding the outbreak of LSD. Through surveillance, vaccination programs, and field visits, the department is working diligently to control and contain the disease. It is crucial for farmers to collaborate with local authorities and follow recommended guidelines to protect their livestock from LSD.

Revitalizing Agriculture: Open Market Sale Scheme (Domestic) [OMSS(D)] and the Quest for Balanced Markets

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Revitalizing Agriculture: Open Market Sale Scheme (Domestic) [OMSS(D)] and the Quest for Balanced Markets
Revitalizing Agriculture: Open Market Sale Scheme (Domestic) [OMSS(D)] and the Quest for Balanced Markets

In a remarkable stride towards ensuring food security and controlling inflation, the Government of India is taking proactive measures through the Food Corporation of India (FCI). Recognizing the pivotal role that farmers play in the nation’s progress, the government has unveiled an innovative approach to stabilize prices while bolstering agricultural prosperity. OMSS(D), is set to revolutionize the market dynamics by offloading substantial wheat and rice stocks through E-auctions, creating a win-win scenario for both farmers and consumers.

Overview

The OMSS(D) initiative is strategically designed to strike a harmonious balance between agricultural sustainability and consumer affordability. By releasing 50 LMT (Lakh Metric Tons) of wheat and 25 LMT of rice into the open market, the government is proactively addressing market demand while curbing inflationary pressures. Underpinned by a transparent E-auction mechanism, the initiative ensures fair participation from private entities, fostering healthy competition that benefits the entire nation. Notably, this move is projected to result in a significant reduction in market prices, enhancing the accessibility of these essential grains to all citizens.

Key Points

  1. Reserve Price Reduction: Drawing from insightful experiences of previous rice e-auctions, the government has slashed the reserve price by Rs 200/qtl. This strategic step aims to make wheat and rice more economically viable for consumers while fostering increased market participation. The new effective price of Rs 2900/Qtl enhances affordability, ushering in a new era of accessibility.
  2. Price Stabilization Fund: The cost of reducing the reserve price is thoughtfully borne from the Price Stabilization Fund, managed by the Department of Consumer Affairs. This ensures that the economic burden is managed seamlessly, allowing the benefits to cascade to both farmers and consumers without compromising stability.
  3. Curbing Inflation: In a dynamic market landscape, the government’s decision to offload wheat and rice stocks aligns seamlessly with its commitment to curbing food inflation. By augmenting supply during lean seasons and deficit regions, this approach actively moderates market prices, providing a stable environment for both producers and consumers.
  4. Pradhan Mantri Garib Kalyan Anna Yojna (PM-GKAY): Even as the OMSS(D) takes center stage, the government remains steadfast in its dedication to the welfare of its citizens. The provision of foodgrains to National Food Security Act (NFSA) beneficiaries remains unshaken, ensuring their entitlements are met without charge. This pledge, initiated on January 1, 2023, underscores the government’s commitment to social welfare.
  5. Fostering Agricultural Prosperity: The phased offloading of wheat and rice stocks serves multifaceted objectives. It enables the efficient disposal of excess foodgrains, diminishing carrying costs and optimizing resources. Moreover, this strategic approach enhances food supply during lean periods, thus fostering stability and bolstering agricultural resilience.
  6. A Vision Realized in 2023: As the calendar year unfolds, the Government of India’s resolute commitment to the OMSS(D) initiative remains steadfast. The phased release of wheat and rice stocks reflects a comprehensive approach to maintaining market equilibrium while safeguarding the interests of both farmers and consumers. By aligning with the strategic reserve prices determined by the government, FCI is set to orchestrate a symphony of stability, affording the nation’s population access to affordable foodgrains.

Conclusion

The OMSS(D) is a resounding testament to the government’s unwavering dedication to fostering a thriving agricultural ecosystem while ensuring affordable food for every citizen. By reducing reserve prices, tapping into the Price Stabilization Fund, and maintaining a delicate balance between supply and demand, this visionary initiative has the potential to revolutionize the market, making quality food accessible to all, while empowering our farmers to thrive.

Agriculture News at a Glance: April Highlights

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Agriculture at a Glance: April Highlights
Agriculture at a Glance: April Highlights

1. A-HELP Program: Empowering Livestock Farmers for a Brighter Future

The A-HELP (Accredited Agent for Health and Extension of Livestock Production) program, a ground-breaking initiative was launched in Uttarakhand. In collaboration with the National Rural Livelihoods Mission (NRLM), the Department of Animal Husbandry and Dairying (DAHD) aims to revolutionize livestock farming in the state. Through this program, livestock farmers will receive comprehensive support and guidance, propelling them towards success.

2. Data on Research Extension Centres: Revolutionizing Sericulture Farming

Unlocking the potential of sericulture farming, the Ministry of Textiles has shared vital information on Research Extension Centres (RECs). With 35 RECs strategically placed across the country, sericulture farmers now have access to cutting-edge technology and innovations developed by the Central Silk Board (CSB). These RECs, supported by state sericulture departments, pave the way for a prosperous sericulture industry, with Tamil Nadu and Maharashtra leading the way.

3. Kerala Agricultural University: A Beacon of Plant Protection and Farmers’ Rights

Celebrating another milestone in agricultural progress, Kerala Agricultural University (KAU) has been designated as a Centre of Excellence for the Protection of Plant Varieties and Farmers’ Rights Authority. Under the guidance of the Ministry of Agriculture and Farmers’ Welfare, KAU will spearhead the protection of plant varieties and safeguard the rights of our diligent farmers.

4. Garuda Aerospace: Revolutionizing Agriculture with Agri Drones

In a groundbreaking achievement, Chennai-based startup Garuda Aerospace has become the first Indian company to receive a subsidy for manufacturing Agri-drones. This visionary step, supported by the government, aims to empower small-scale farmers across the country. By harnessing the potential of agricultural drones, Garuda Aerospace is transforming the agricultural landscape, enhancing productivity and ensuring sustainable farming practices.

5. Technological Intervention & Innovations in the Honey/Beekeeping Sector: Shaping a Sweeter Future

The Ministry of Agriculture and Farmers Welfare hosted a Consultative Workshop on Technological Intervention & Innovations in the Honey/Beekeeping Sector under the National Beekeeping & Honey Mission. With a diverse participation of beekeepers, start-ups, stakeholders and government officials, this workshop served as a platform to exchange knowledge, explore new technologies and drive the honey and beekeeping sector forward.

6. Millets Experience Centre (MEC): Unleashing the Power of Millets

Union Minister of Agriculture & Farmers Welfare, Shri Narendra Singh Tomar, inaugurated the first-of-its-kind Millets Experience Centre (MEC) at Dilli Haat, INA. This remarkable initiative, in collaboration with NAFED, showcases the versatility and nutritional benefits of millet. By promoting millet-based products, the MEC aims to uplift farmers and promote healthy eating habits among the masses.

7. SATHI Portal and Mobile App: Empowering Seed Traceability and Certification

Union Agriculture Minister Shri Narendra Singh Tomar unveiled the SATHI (Seed Traceability, Authentication and Holistic Inventory) Portal and Mobile App, a centralized online system designed to address the challenges faced in seed production and certification. This cutting-edge technology ensures the quality and authenticity of seeds, providing farmers with reliable and certified seeds for enhanced agricultural productivity.

8. World’s First Nano DAP Liquid Fertilizer: Empowering Farmers for a Bountiful Harvest

Hon’ble Minister of Home Affairs & Cooperation launched the world’s first Nano DAP Liquid Fertilizer at IFFCO Sadan, New Delhi. Developed in alignment with the ‘Atmanirbhar Bharat’ and ‘Atmanirbhar Krishi’ initiatives, this innovative fertilizer offers a potent solution to boost plant productivity. By providing farmers with advanced tools, we are revolutionizing agriculture and empowering farmers to increase their income sustainably.

9. Fasal-SBI Partnership: Transforming Farming Finance for a Prosperous Future

In a collaborative effort to support farmers, Fasal, an Agri-tech business, has joined hands with the State Bank of India (SBI). This partnership aims to streamline access to finance for farmers, ensuring hassle-free and collateral-free loans at favourable interest rates. By addressing cash-flow challenges during crucial farming cycles, Fasal and SBI are empowering farmers and fostering agricultural growth.

10. Farm Machinery Technology Summit: Pioneering Innovation for Agricultural Progress

The Confederation of Indian Industry (CII) and the Tractor and Mechanization Association (TMA) organized the Summit on Farm Machinery Technology; the summit witnessed the convergence of industry leaders, policymakers and design experts. With a focus on original equipment manufacturers and product development firms, this summit explored groundbreaking technologies to revolutionize the agricultural machinery sector. Together, we are driving innovation and shaping the future of agriculture