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National Programme For Dairy Development (NPDD)

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National Programme For Dairy Development (NPDD)
National Programme For Dairy Development (NPDD)

The National Programme for Dairy Development (NPDD) was launched in 2014, the Government of India to promote the development of the dairy sector and enhance the milk production of the country. The core objective of the scheme is to provide support for increasing the productivity of milch animals, promoting clean milk production and strengthening dairy cooperatives.

Scheme Overview

  • Scheme Name: National Programme for Dairy Development (NPDD)
  • Scheme Launch: The scheme was launched in 2014
  • Scheme Restructured: July 2021
  • Budget Allocated: Rs. 1790 crores
  • Implemented By: Department of Animal Husbandry and Dairying
  • Implemented Through: State Implementing Agency (SIA) – State Cooperative Dairy Federation
  • Type of Government Scheme: Central Government Scheme
  • Sponsored / Sector Scheme: Sector Scheme
  • Website: http://www.nddb.coop/, https://dahd.nic.in/ 

Objectives of National Programme for Dairy Development Scheme

  • To develop and enhance infrastructural facilities to produce high-quality milk, including the establishment of cold chain infrastructure that connects farmers to consumers.
  • To establish infrastructure for training dairy farmers and improve existing training facilities.
  • To strengthen dairy cooperative societies and producer companies at the village level.
  • To increase milk production in potentially viable milk federations and unions.

Features

The National Programme for Dairy Development (NPDD) provides various features and benefits to the farmers and dairy sector. The key features of the scheme can be addressed as:

Component “A” Component “B”
Focus on building and improving the infrastructure needed for the implementation of primary chilling facilities and quality milk testing equipment Dairy through Cooperatives (DTC)- provides financial assistance from the Japan International Cooperation Agency (JICA) for

  • Creation of necessary infrastructure
  • Provide market linkages for the produce in the village 
  • Strengthening of capacity building of stakeholding institutions from village to state level 

Benefits of the Scheme

The National Programme for Dairy Development (NPDD) provides various benefits to the farmers and dairy sector, some of which are listed below:

  • Increase the productivity of milch animals
  • Promotion of clean milk production
  • Strengthening of dairy cooperatives
  • Improvement in milk quality and quantity
  • Creation of employment opportunities
  • Increase in income of the farmers

Drawback

While the program has had many positive impacts, some drawbacks have been identified, including:

  • Limited coverage: The NPDD only covers a limited number of dairy farmers, leaving many farmers without access to the benefits of the scheme.
  • Lack of focus on small farmers: The scheme tends to focus on large-scale dairy farmers, neglecting the needs of small-scale farmers who form the majority of the dairy industry in India.
  • Lack of credit facilities: The NPDD does not provide adequate credit facilities to farmers, making it difficult for them to invest in their farms and improve their production.
  • Inadequate extension services: The scheme does not provide enough extension services to farmers, limiting their access to information on best practices and new technologies.
  • Inadequate price support: The NPDD does not provide adequate price support to farmers, making it difficult for them to earn a fair price for their milk.
  • Limited access to markets: Farmers often face limited access to markets, making it difficult for them to sell their milk and other dairy products.
  • Insufficient training: The scheme does not provide sufficient training to farmers, making it difficult for them to adopt new technologies and practices

How to Apply?

  • Step 1:  Visit the official website of the Department of Animal Husbandry and Dairying, Ministry of Agriculture and Farmers’ Welfare.
  • Step 2:   Download the application form for the NPDD scheme.
  • Step 3:   Fill in the application form with accurate and complete details.
  • Step 4:   Attach the required documents, such as your Aadhaar Card, PAN Card, and bank account details, with the application form.
  • Step 5:  Submit the application form with the attached documents to the designated authorities, such as the District Animal Husbandry Officer or the Dairy Development Officer.
  • Step 6:   The authorities will verify the application and documents and process the application further.
  • Step 7: If the application is approved, the subsidy or loan amount will be credited to the beneficiary’s bank account

Documents Required

The following documents are required for applying under the National Programme for Dairy Development (NPDD):

  • Identity Proof
  • Address Proof
  • Bank Account Details
  • Ownership Documents of Milch Animals

Conclusion

The National Programme for Dairy Development (NPDD) is a beneficial scheme for the dairy sector in India, providing support for increasing the productivity of milch animals and promoting clean milk production. The scheme has been successful in promoting the development of the dairy sector and improving the income of the farmers

Empowerment Of Women In Agriculture – Promotion Of Entrepreneurship For Women SHG

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Empowerment of Women in Agriculture - Promotion of Entrepreneurship for Women SHG
Empowerment of Women in Agriculture - Promotion of Entrepreneurship for Women SHG

The government of Odisha has launched a scheme called “Promotion of Entrepreneurship for Women SHG,” which aims to empower women in agriculture and promote their entrepreneurship. This scheme mainly addresses the issue of the contribution of women in agriculture going unrecognized and undervalued.

The scheme has several benefits, including the empowerment of women in agriculture, the promotion of entrepreneurship, the creation of new employment opportunities, and the improvement of agricultural productivity and profitability. By empowering women in agriculture, the scheme can contribute to the overall development of the agricultural sector and the country as a whole.

Scheme Overview

  • Scheme Name: Empowerment of women in agriculture – Promotion of Entrepreneurship for Women SHG
  • Scheme Launch Year: 2022
  • Scheme Fund Allocated: Rs. 367.19 crores
  • Tenure: 2022-23 to 2026-27
  • Type of Government Scheme: Odisha State Government Scheme
  • Sponsored/Sector Scheme: State Sector Scheme

Objectives of the Scheme

  • To double the mushroom production across the State through area expansion involving women beneficiaries/Women SHGs
  • To make the state self-sufficient in the production of button mushrooms and loose flowers.
  • To ensure sustainable income generation of women beneficiaries/Women SHGs

Benefits

  1. Increase in Mushroom production: The scheme aims to double mushroom production across the state, which will lead to a significant increase in the availability of mushrooms in the market, meeting the growing demand. The increase in production will also boost the state’s economy by creating new job opportunities and increasing the income of farmers involved in mushroom cultivation.
  2. Empowerment of women beneficiaries/Women SHGs: By involving women beneficiaries/Women SHGs in the scheme, the scheme aims to empower them by providing them with training, skill development and a sustainable source of income. This will not only enhance the status of women in society but also contribute to the overall development of the state.
  3. Self-sufficiency in Mushroom Production: By making the state self-sufficient in the production of button mushrooms, the scheme aims to reduce the dependence on other states for the supply of mushrooms, thereby saving transportation costs and ensuring a consistent supply of high-quality mushrooms to consumers.
  4. Increase in income generation: The scheme aims to ensure sustainable income generation for women beneficiaries/Women SHGs involved in mushroom production. This will not only increase their income but also contribute to the overall economic development of the state by creating more employment opportunities and boosting local businesses.
  5. Environmental benefits: Mushroom production is an eco-friendly and sustainable farming practice that can help to reduce the carbon footprint of agriculture. By promoting mushroom production, the scheme can help to reduce deforestation, soil degradation and water pollution caused by conventional farming practices.

Empowerment of women in agriculture is crucial for the overall development of the agricultural sector and the country as a whole. Women play a significant role in agricultural production, processing, and marketing. The government of Odisha state has taken this initiative to empower women in agriculture which contribute to the holistic development of rural women and women’s employment.

Bridging The Income Gap: MSP Hike And Agricultural Reforms

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The Road To Abundance: How Farming Reforms Are Changing Lives
The Road To Abundance: How Farming Reforms Are Changing Lives

India is an agricultural country where a significant percentage of the population depends on agriculture for their livelihood. To ensure farmers get fair prices for their crops, the Indian government has set the Minimum Support Price (MSP) for various crops. In addition, the government has implemented several developmental programs, policies and schemes to increase farmers’ incomes.

Overview

Various initiatives have been introduced to support farmers in India, including income transfers through PM-KISAN, crop insurance via PMFBY, improved irrigation access with PMKSY, infrastructure creation through AIF and production loans through KCC. Additionally, 10,000 FPOs have been established and promoted, and other schemes such as NMSA, drone technology adoption, Bee-Keeping, Rashtriya Gokul Mission, Blue Revolution, Interest Subvention Scheme, Agro-forestry, restructured bamboo mission and implementation of new generation watershed guidelines have been implemented.

Since 2018-2019, the Indian government has raised the Minimum Support Price (MSP) of 22 Kharif, Rabi and other commercial crops by at least 50% over the all-India weighted average cost of production, as mandated. Furthermore, the National Statistical Office (NSO) conducted the 77th round of Situation Assessment Survey (SAS), 2019 of Agricultural Households in rural areas to estimate the average monthly income per agriculture household from various sources.

Current MSP of all the 22 Crops 

Sl. No. Commodity Variety 2018-19 2022-23 % Raise in MSP since 2018-19
  KHARIF CROPS      
1 PADDY Common 1750 2040 17%
    Grade ‘A’ 1770 2060 16%
2 JOWAR Hybrid 2430 2970 22%
    Maldandi 2450 2990 22%
3 BAJRA   1950 2350 21%
4 RAGI   2897 3578 24%
5 MAIZE   1700 1962 15%
6 TUR (ARHAR)   5675 6600 16%
7 MOONG   6975 7755 11%
8 URAD   5600 6600 18%
9 GROUNDNUT   4890 5850 20%
10 SUNFLOWER SEED   5388 6400 19%
11 SOYABEEN (yellow)   3399 4300 27%
12 SESAMUM   6249 7830 25%
13 NIGERSEED   5877 7287 24%
14 COTTON Medium Staple 5150 6080 18%
    Long Staple 5450 6380 17%
  RABI CROPS      
15 WHEAT   1840 2125 15%
16 BARLEY   1440 1735 20%
17 GRAM   4620 5335 15%
18 MASUR (LENTIL)   4475 6000 34%
19 RAPESEED & MUSTARD   4200 5450 30%
20 SAFFLOWER   4945 5650 14%
  OTHER CROPS      
21 COPRA (Calendar Year) Milling 7511 10590 41%
    Ball 7750 11000 42%
22 JUTE   3700 4750 28%

Important Information

  • The Indian government has set the Minimum Support Price (MSP) for various crops to ensure farmers get a fair price for their crops.
  • The government has implemented several developmental programs, policies and schemes to increase farmers’ incomes, such as PM-KISAN, PMFBY, PMKSY, AIF, KCC and NMSA.
  • The adoption of new technologies in agriculture, such as drone technologies, has the potential to revolutionize Indian agriculture.
  • The MSP for various crops has been increased since 2018-19, with significant increases observed for crops such as paddy, wheat, cotton, tur (arhar) and niger seed. 

Conclusion

The Indian government has taken several measures to improve the income and living conditions of farmers in the country. This includes increasing the minimum support price for crops, implementing developmental programs, schemes and policies, promoting the use of technology in agriculture and creating infrastructure through the Agri Infrastructure Fund. The National Statistical Office has conducted surveys to estimate the average monthly income per agricultural household and the government has adopted measures such as PM-KISAN, PMFBY, PMKSY and KCC to provide financial assistance to farmers. Overall, these measures aim to make Indian agriculture more resilient to changing climate conditions and improve the income of farmers in the country.

The Road To Abundance: How Farming Reforms Are Changing Lives

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The Road To Abundance: How Farming Reforms Are Changing Lives
The Road To Abundance: How Farming Reforms Are Changing Lives

The Indian government has implemented various schemes and programmes to promote modern agricultural technology and increase agricultural production through extension activities. The Agriculture Extension Division is responsible for implementing these initiatives, which include the Support to State Extension Programmes for Extension Reforms (ATMA), Kisan Call Centre (KCC), Agri-Clinics and Agri-Business Centres (AC&ABC) and more. The Indian government has recently established the fundamental idea of India Digital Ecosystem of Agriculture (IDEA) aimed at enhancing the agricultural ecosystem in the country. The National e-Governance Plan in Agriculture (NeGP-A), Sub Mission on Agricultural Mechanization (SMAM), National Agriculture Market (e-NAM) and Integrated Scheme for Agricultural Marketing schemes (AGMARKNET) are some of the other initiatives that have been taken by the government. These schemes aim to promote agricultural marketing infrastructure, provide digital services to farmers and traders and promote the use of modern technologies like artificial intelligence, machine learning and robotics.

A brief overview on all the schemes/programmes

Scheme/Program Objective Implementing Agency
Support to State Extension Programmes for Extension Reforms (ATMA) To make modern agricultural technologies available to increase production through extension activities such as training, demonstrations, exposure visits, and setting up farm schools. Agriculture Extension Division
Mass Media Support to Agriculture Extension To create awareness of schemes/missions/government initiatives/advisories/modern technologies related to agriculture through electronic, print, and social media. Agriculture Extension Division
Kisan Call Centre (KCC) To provide farmers with answers to queries on agriculture and allied sectors, including modern technologies, through a toll-free number. Agriculture Extension Division
Agri-Clinics and Agri-Business Centres (AC&ABC) Scheme To create self-employment opportunities for unemployed individuals with agricultural qualifications for dissemination of information on modern agricultural technologies. Agriculture Extension Division
Four Extension Education Institutes (EEIs) To train middle-level extension functionaries on modern technologies for dissemination to farmers. Agriculture Extension Division
Short Duration Skill Training of Rural Youth (STRY) scheme To provide training on modern agricultural technology to rural youths and farmers in the short term. National Institute of Agricultural Extension Management (MANAGE)
Diploma in Agricultural Extension Services for Input Dealers (DAESI) To provide education in agriculture and other allied areas to input dealers to establish linkages with extension services on modern technology. Agriculture Extension Division
Skill Training Courses in agriculture and allied areas The objective is to develop a skilled workforce and encourage wage or self-employment opportunities for rural youths and farmers. Agriculture Extension Division
National e-Governance Plan in Agriculture (NeGP-A) To release funds to states/UTs for projects involving the use of modern technologies such as AI, ML, robotics, drones, data analytics, and blockchain. Department of Agriculture, Cooperation and Farmers Welfare
Sub Mission on Agricultural Mechanization (SMAM) To bring farm mechanization benefits to small and marginal farmers by promoting custom hiring centers, hi-tech equipment hubs, and capacity building activities. Department of Agriculture, Cooperation and Farmers Welfare
National Agriculture Market (e-NAM) To create a unified national market for agricultural commodities by networking existing Agricultural Produce Market Committee (APMC) mandis. Ministry of Agriculture and Farmers Welfare
Integrated Scheme for Agricultural Marketing (AGMARKNET) To provide subsidy support to create agricultural marketing infrastructure and provide web-based information flow on daily arrivals and prices of commodities in agricultural markets. Directorate of Marketing and Inspection
Development of Agro-Processing Clusters To create modern infrastructure for the processing of agricultural products. Ministry of Food Processing Industries

Conclusion 

Modern agricultural technology and practices can help increase agricultural productivity and efficiency in India. To promote the adoption of such technologies, the Indian government has implemented various schemes and programs, such as ATMA, KCC, SMAM and e-NAM. These initiatives aim to provide training and education on modern agricultural technologies, create awareness about new initiatives and improve access to markets and infrastructure. Through the continued implementation of these schemes and programs, the Indian agriculture sector can achieve sustainable growth and contribute to the country’s overall economic development.

Government Relaxes Quality Rules, Wheat Procurement In India Breaks Records

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Government Relaxes Quality Rules, Wheat Procurement In India Breaks Records
Government Relaxes Quality Rules, Wheat Procurement In India Breaks Records

The Indian government has reported smooth progress in the procurement of wheat and rice during the current crop year. The procurement of wheat has surpassed the total procurement of the previous year and is benefiting farmers. The relaxation of quality specifications for wheat procurement due to untimely rains has also helped prevent distress sales.  

Overview

The procurement of wheat and rice in India during the 2023-24 crop year is progressing smoothly. The procurement of wheat has already surpassed the total procurement of the previous year and is benefitting farmers. The major contributing states are Punjab, Haryana and Madhya Pradesh. This year, the Indian government relaxed the quality specifications for wheat procurement in view of untimely rains leading to luster loss, reducing the hardship of farmers and preventing distress sales. Rice procurement is also progressing well. The current combined stock of wheat and rice in the Central Pool is over 510 LMT, which indicates that the nation has ample food grain reserves to meet its requirements.

Important points on procurement of wheat and rice in India during 2023-24

  • As of April 26th, 2023, wheat procurement during RMS 2023-24 has surpassed the total procurement of RMS 2022-23, with 195 LMT already procured.
  • The three major contributing states for wheat procurement are Punjab (89.79 LMT), Haryana (54.26 LMT) and Madhya Pradesh (49.47 LMT).
  • The Indian government eased the quality standards for wheat procurement owing to unseasonal rainfall.
  • Rice procurement during the kharif crop of KMS 2022-23 has resulted in a total procurement of 354 LMT, with an estimated 106 LMT to be procured during the Rabi crop of KMS 2022-23.
  • India’s wheat and rice stocks exceed 510 LMT, meeting food grain needs.
  • The MSP outflow for wheat procurement has been Rs. 41148 crores, benefiting 14.96 lakh farmers.

Conclusion

The successful procurement of wheat during RMS 2023-24 is a significant achievement for the Indian government and the efforts have largely benefitted the farmers. The government’s decision to grant relaxation in quality specifications and allow procurement centers at the village/panchayat level has contributed to the success. Rice procurement is also on track and the ample stock of wheat and rice in the Central Pool meets the country’s food grain needs.

Unlocking The Potential Of Livestock Farming: Pashudhan Jagruty Abhiyaan

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Unlocking The Potential Of Livestock Farming: Pashudhan Jagruty Abhiyaan
Unlocking The Potential Of Livestock Farming: Pashudhan Jagruty Abhiyaan

The “Pashudhan Jagruty Abhiyaan” program was organized by the Department of Animal Husbandry and Dairying as part of Aazadi Ka Amrit Mahostav. The primary objective of this awareness program was to furnish information on different schemes and programs of the department, with a specific focus on schemes related to entrepreneurship, vaccination, and other beneficiary-oriented initiatives.

Overview

The “Pashudhan Jagruty Abhiyaan” program was held across 2000 village-level camps in aspirational districts and around 1 lakh farmers were able to join the awareness program virtually from Common Service Centers. During the program, Ms. Varsha Joshi, Additional Secretary, CDD, presided over the meeting and engaged with the farmers. The program’s objective was to enhance farmer’s comprehension of the latest practices and techniques in animal husbandry and dairy farming, with the ultimate aim of ameliorating their livelihoods. Presentations and videos were utilized to elucidate the schemes’ impact and achievements.

Important points on Pashudhan Jagruty Abhiyaan

  • “Pashudhan Jagruty Abhiyaan” was an awareness program organized by the Department of Animal Husbandry and Dairying.
  • The program was held across 2000 village-level camps in aspirational districts, and around 1 lakh farmers were able to join virtually from Common Service Centers.
  • Ms. Varsha Joshi, the Additional Secretary of CDD, oversaw the meeting and engaged with the farmers throughout the program.
  • The program’s primary objective was to disseminate information regarding the department’s diverse schemes and programs, with a particular emphasis on schemes related to entrepreneurship, vaccination, and other initiatives intended for the beneficiaries.
  • The success of the schemes was explained with the help of presentations and videos.

Conclusion

The “Pashudhan Jagruty Abhiyaan” program was a great initiative by the Department of Animal Husbandry and Dairying to help farmers gain a better understanding of the latest practices and techniques in animal husbandry and dairy farming. The success and impact of the schemes were explained with the help of presentations and videos, which made it easier for farmers to comprehend. It is commendable that around 1 lakh farmers were able to join the awareness program virtually from Common Service Centers, making it accessible to a wider audience.

Technology-Driven Agriculture: Prioritizing Farmers And Transforming Rural India

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Technology-Driven Agriculture: Prioritizing Farmers And Transforming Rural India
Technology-Driven Agriculture: Prioritizing Farmers And Transforming Rural India

In a recent development, Union Minister of Agriculture and Farmers Welfare, Shri Narendra Singh Tomar released crop-specific standard operating procedures (SOP) for the pesticide application with drones, along with a guidebook named as “Machinery for Millets Production, Processing and Value Addition”. The release of these guidelines is expected to help farmers and other stakeholders improve the cost-effectiveness and safety of pesticide application. 

Overview

During the release, Shri Tomar emphasized the importance of using technology in agriculture to achieve the government’s goals of promoting agriculture and improving the financial condition of farmers. The minister also stressed the need to ensure that the benefits of agricultural schemes, including the use of drones, reach the last person. In this regard, the government is making efforts to make Krishi Vigyan Kendras (KVKs) more efficient and organize awareness sessions for agricultural students to make them capable of farming on their own land. Shri Tomar also highlighted the importance of millets, which are being celebrated worldwide as the International Year of Millets (Shree Anna) in 2023.

Key points 

  • Agriculture is a priority sector for the Indian government and it is making continuous efforts to improve the financial condition of farmers and promote agriculture.
  • The government is working towards reducing the cost of production and increasing the remuneration of farmers.
  • Technological support is crucial for the agriculture sector to achieve its goals, and the government is linking schemes with technology.
  • Prime Minister Narendra Modi emphasizes the importance of technology in agriculture and works towards its implementation.
  • The Prime Minister Kisan Samman Nidhi scheme has provided about Rs 2.5 lakh crore to farmers.
  • The micro-irrigation project is proving to be fruitful, and there is a continuation of efforts towards promoting Natural Farming techniques.
  • Drone technology is being used to reduce the cost of production and avoid the side effects of pesticides, and farmers will benefit extensively from it.
  • The use of drones in agriculture should be made accessible to small farmers and common graduates and awareness sessions should be organized for them.
  • The year 2023 is being celebrated as the International Year of Millets, and the demand and consumption of millets should increase to boost production, productivity, processing and export.
  • Financial assistance is provided to ICAR institutes, KVKs, SAUs and FPOs for the purchase and demonstration of drones in farmers’ fields, and agricultural graduates setting up CHCs are also given financial assistance.

Conclusion

The release of Crop Specific “Standard Operating Procedures (SOP) for the Application of Pesticides with Drones” and the booklet on “Machinery for Millets Production, Processing and Value Addition” by the Indian government shows its commitment to promoting the use of technology in the agriculture sector. The government’s efforts to link schemes with technology and make drone technology accessible to small farmers and graduates will help reduce the cost of production and increase the remuneration of farmers, ultimately improving the agriculture sector’s financial condition.

Management Of Sheath Rot In Rice/Paddy

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Sheath rot of rice is caused by Sarocladium oryzae that causes damaging effects on the plants. They appear mostly in areas where there is excessive use of nitrogenous fertilizers.   

Symptoms of Sheath Rot

The first symptoms are seen in young leaf sheaths of the uppermost areas. Later the flag leaf sheath appears oblong and irregular with greyish-brown spots. These spots enlarge gradually to form a grey centre and brown margins. The entire leaf will sooner be covered with infections. Further infection causes rotting of panicles and the fungal growth will be visible by a white powdery appearance inside the sheath.  

Preventive Measures 

  • Ensure proper planting density with enough space between the crops.  
  • Use a lesser amount of nitrogenous fertilisers.  
  • Treat the seeds before sowing. 
  • Maintain the field clean with no debris. 

Some effective chemicals to control Sheath rot in Paddy 

  • Dhanustin Fungicide is a broad-spectrum product that can be curative and preventive. It is easily applied on the foliage and the product can travel to all parts of the plant via xylem. The main composition of the product is Carbendazim 50% WP. The recommended dosage is 2 gm per litre of water. Once applied, the effects last for up to 10 days. The frequency of application depends on the disease severity.  
  • Kavach is a contact fungicide that has broad-spectrum effects. It is made of Chlorothalonil 75% WP which prevents the germination of fungal spores by working in its enzymes and metabolic activities. The recommended dosage is 2 gm per litre of water.  
  • Tata Master Fungicide protects the inside and outside of the plants. It is composed of Metalaxyl 8% and Mancozeb 64% WP that shows systemic activity and contact action. The product can be effective throughout the growing period of the plants. The dosage required would be 300-500 gm per acre or 1.5 – 2.5 gm per litre of water. You can use it to drench the soil as it can be absorbed by the roots and transported to all parts.  
  • Conika is made of Kasugamycin 5% and Copper oxychloride 45% WP. It works by both contact and systemic action. It can inhibit fungal growth by affecting its enzymes and protein synthesis. Use 300 gm per acre or 1.5 – 2 gm per litre of water. 

Conclusion 

Sheath rot of rice requires both preventive measures and proper application of fungicides. Regular application of the recommended dosage is essential to see the best results.  

 

Defeating Black/Stem Rust Of Wheat: A Guide For Successful Management  

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Defeating Black/Stem Rust Of Wheat: A Guide For Successful Management  
Defeating Black/Stem Rust Of Wheat: A Guide For Successful Management  

Is Wheat Black or Stem Rust posing a threat to the health of your precious wheat crops? Discover essential information and effective strategies to combat this fungal menace in this article! 

Wheat black or stem rust, caused by the fungus Puccinia graminis is a devastating disease that affects wheat crops worldwide. This fungal pathogen specifically targets the stems and leaves of wheat plants, leading to significant yield losses and economic damage. It is characterized by the appearance of black or dark brown raised pustules on the plant’s surface, which contain masses of rust-colored spores. If left unchecked, it can rapidly spread and decimate entire fields, making it difficult to control.  

Type of Infestation

The fungal pathogen spreads through the air, utilizing airborne urediniospores to infect neighboring wheat plants and even moves from one field to another. The primary source of inoculum can either originate locally, from nearby volunteer plants or be transported over long distances by wind.  

Scientific Name: Puccinia graminis f.sp. tritici 

Most Affected States

The exact distribution of black or stem rust of wheat in India is not well documented. However, it is known to be a serious disease of wheat and is likely present in wheat growing regions of the country. 

Black Stem Rust of Wheat Symptoms

  • The symptoms of wheat stem rust appear on almost all aerial parts of the plant, but we can see its greater occurrence on the stem, leaf sheaths and both upper & lower leaf surfaces. 
  • These symptoms primarily appear as oval to spindle-shaped pustules, known as uredial pustules or sori, displaying a dark reddish-brown color resembling rust. 
  • The pustules rupture through the host’s epidermis and are often surrounded by damaged plant tissue. 
  • Due to the abundance of spores produced, the pustules possess a dusty appearance.  
  • When touched, release of spores can be observed. 
  • As the infection progresses, the same pustules will start to produce teliospores.  
  • As teliospores production continues, the color of the pustule changes from rust color to black. 
  • When a significant number of pustules develop, the stem of the wheat plants become weakened, resulting in lodging. 

Black Stem Rust of Wheat Control Measures

If you have noticed any of the symptoms mentioned above in your wheat fields, it is imperative to take immediate action. Delaying intervention can lead to further spread and damage. Therefore, it is crucial to address the issue promptly and employ appropriate management strategies to control and mitigate the impact of wheat stem/Black rust on your crops. 

Cultural Measures

  • Plant resistant wheat varieties like Lerma Rojo, Safed Lerma, Sonalika and Choti Lerma.
  • Avoid applying excessive dozes of nitrogenous fertilizers. 
  • Practice good agronomic practices such as proper planting density, appropriate irrigation and timely weed control to reduce the black/stem rust incidence. 
  • Eradicate alternate hosts like Barberry and Mahonia spp. 
  • Follow mixed cropping and crop rotation with suitable crops like legumes, mustard to break the disease cycle of black/stem rust. 
  • Early planting can help avoid the peak period of black/stem rust infection. 

Mechanical Measures

  • Remove and destroy the crop residues after the harvest. 

Biological Measures

  • Katyayani Organic Fungicide is all in one powerful product which controls all types of fungal diseases in plants. The recommended dosage is 1.5-2 gm per liter of water. Depending on disease incidence, repeat application at 7 to 12 days interval. 

Chemical Measures

In case of severe infection, the spread and impact of the disease can be mitigated through the use of appropriate fungicides. Here are some commonly employed fungicides for managing black or stem rust in wheat: 

Product Name  Technical Content  Dosage 
Zerox Fungicide  Propiconazole 25% EC  1 ml/lit of water 
Tilt Fungicide 
Dhanuka M-45 Fungicide  Mancozeb 75% WP  3 gm/lit of water 
Amistar Fungicide  Azoxystrobin 23%SC  1 ml/lit of water 
Godiwa Super Fungicide Azoxystrobin 18.2% & Difenoconazole 11.4% SC  1 ml/lit of water 
Borogold Fungicide Nano Silver Particles & Peroxy Acid  1.5 gm/lit of water  

 

Click Here to Explore: Wheat Planting Strategies and Package of Practices

Management Of Stem Rot In Rice/Paddy

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The stem rot disease of paddy is caused by Sclerotium oryzae which shows visible symptoms and affects the crop yield adversely.  

Stem Rot in Rice Symptoms

Small, black-coloured lesions are the initial symptom followed by enlarged spots along the inner leaf sheath. At the later stage, these infected areas start rotting and the mass of fungus will appear black. When the infection turns severe, it causes death to the affected plants and causes loss to the farmers.  

Preventive Measures 

  • The fungal spores of this disease could be carried with the stubble so burning the stubble is an effective way of control.  
  • Use only the required quantity of fertilizers.  
  • Deep plough the land and allow the land to dry thoroughly after the harvest.  
  • Using organic manure can also reduce disease severity.  

Some effective chemicals to control Stem rot in Rice

  • Bcontrol Fungicide is made of Validamycin 3% L which can act on the fungal hyphae by contact. The product is made from Streptomyces hygroscopicus which has natural fungicidal and antibiotic properties. The presence of thyme oil makes this safe for plants and is suitable for delicate plants as well. The recommended dosage of the product is 500 ml per acre or 2 – 3 ml per litre of water.  
  • Bavistin is made of Carbendazim 50% WP which is a systemic fungicide that can act on all parts of the plant. It is effective as a preventive and curative measure. Use 2 – 3 gm per litre of water. 
  • Avancer Glow is a dual-action fungicide that is made of Azoxystrobin 8.3% and Mancozeb 66.7% WG. Apart from controlling the pathogen, it can enhance the growth and development of the plant to ensure a green canopy and a higher yield. The required dosage is 600 gm per acre or 2 – 3 gm per litre of water.   
  • Avtar is a combination of systemic and contact fungicides made of Hexaconazole 4% and Zineb 68% WP. The product can control the disease and supply zinc for the plants which results in healthy leaves and enhanced growth. It is completely safe for the leaves and the fruits of the plants. It is eco-friendly and is safe for the environment and other mammals. Use 400 – 500 gm of the product per acre or 2-2.5 gm in one litre of water.  

Conclusion 

The fungal spores of stem rot of paddy can last longer so it is essential to control its spread. It is crucial to practice preventive measures before sowing the next crops.  

Dive deeper into understanding rice/paddy diseases like stem rot and explore effective management strategies. Learn more